Latest in the new ‘More Expert by Experience’ series by SSE Fellow Chris Lee
The Feed is a trading arm of Community Interest Company LEAP (www.norwichleap.co.uk) providing fine food, catering services and more, in and around Norwich. They’re passionate about food and people – well, that’s what it says on their website – and nothing The Feed’s founder Barry Allard, a Fellow of the School for Social Entrepreneurs in Ipswich, tells me makes me think otherwise.
I’m re-interviewing Barry 18 months on from our first chat about what starting a social enterprise demands and how he and his growing team have overcome the challenges.
